top of page
  • Allison van Tilborgh

Bahama Breeze Sanford (Vegan Guide)



Bahama Breeze has been a family favorite ever since we moved to Florida from South Africa. My grandma, particularly, has always been a fan of the restaurant, ordering Salmon and Margaritas. Since going vegan, we don't go as often because I've always assumed the plant-based selection would be small. In researching for this article, I found that, in fact, there are quite a few solid options for vegans who find themselves at Bahama Breeze. See below for my guide to eating vegan at Bahama Breeze!


APPETIZER

Guac ‘n Chips

Comes with homemade guacamole with crispy corn tortillas and plantain chips.


SALAD

House Salad with Balsamic Vinaigrette

Comes with fresh greens, tomatoes, cucumbers and pumpkin seeds.


Tropical Fruit on Mixed Greens

MODIFICATION: Order with NO goat cheese or honey roasted almonds. SUB dressing with Balsamic Vinaigrette

Comes with fresh pineapple, red grapes, strawberries and mandarin oranges on a bed mixed greens.


ENTREES

Black Bean Stuffed Plantain Bowl

MODIFICATION: Order with NO cheese

Comes with a caramelized whole sweet plantain stuffed with white rice, beans simmered in sofrito sauce; topped with tomatoes, corn and black beans.




Black Bean and Guac Tacos

Comes with TWO flour tortillas filled with black bean crumble, shredded cabbage, tomato salsa and guacamole.




Black Bean Burger

MODIFICATION: Order with NO bun or cheese. SUB with extra lettuce

Comes with a black bean burger, guava bbq sauce, guacamole, tomato and lettuce.



SIDES

French Fries

White rice

Broccoli (Order with NO butter)

Vine-Ripened Tomato Salad


SAUCES AND DRESSINGS

Balsamic Vinaigrette Dressing

Black Bean and corn salsa

Chimichurri

Guava BBQ Sauce

Jerk BBQ Sauce


DESSERT

Fresh fruit with mango sorbet


266 views0 comments

Recent Posts

See All
Post: Blog2_Post

Subscribe Form

Thanks for submitting!

Post: Subscribe
bottom of page