Viet-Nomz caters to the vegan community with a range of delightful plant-based options. Their pho is a standout dish, featuring a flavorful vegetable broth, noodles, and abundant fresh vegetables and herbs. With their dedication to accommodating dietary preferences, vegans can enjoy the authentic flavors of Vietnamese cuisine at Viet-Nomz without compromising their lifestyle choices! Current locations include Winter Park, Waterford Lakes, and Lake Mary!
Please read below to read our vegan guide to eating at Viet-Nomz!
Build Your Bowl
Pho Noodle Soup
Vietnamese noodle soup served with your choice of two (2) proteins, white onions, scallions, cilantro, and your choice of herbs!
Base
- Vegetarian (received confirmation that the vegetable broth is vegan despite being labeled vegetarian online)
Proteins
- Crispy Tofu
- Non-breaded Tofu
- Carrots / Bokchoy
Upgrades
- Extra tofu
- Add Veggies (Carrots/Bok Choy)
- Add Herb Bag (Bean sprouts, basil, jalapeno, lime, and cilantro)
Entree Bowl
Choice of jasmine rice, chilled vermicelli noodles, or salad base, served with shredded lettuce, cucumber, tomato slice, pickled carrots/daikon, basil, and cilantro. Rice and Salad Bowls include a fried egg so be sure to order without!
Pick Base
- Rice
- Noodle
- Salad
Pick Your Sauce
- Vegan Sauce (Lemongrass Sweet Teriyaki Soy)
Pick Protein
- Crispy Tofu
Upgrade
- Extra Large
- Extra Protein
- Extra Veggies
Signature Bowls
Vegan Noodle Salad (Only available at Winter Park and Lake Mary locations)
Half noodle/half salad served with crispy tofu, veggie spring roll, & vegan sauce.
Street Fare
Crispy Tofu Street Tacos
(3) Vietnamese street tacos, served with your choice of protein, topped with homemade slaw, pickled carrots & daikon. Ask for it without the drizzled Nom-Nom sauce and Spicy-Nom Sauce.
Crispy Tofu Banh Mi
Vietnamese sub, served with your choice of protein, topped with pickled carrots & daikon, shredded cucumber, cilantro, and smeared with aioli butter on a french hoagie. Ask without aioli butter!
Crispy Tofu Baos
(2) Asian steamed buns, served with your choice of protein, pickled carrots & daikon, cilantro, and drizzled. Ask for the vegan version with vegan sauce!
Sides
Veggie Spring Rolls
(3) Vietnamese fried spring rolls, wrapped with shredded cabbage, noodles, and carrots. Served with duck sauce packets.
Crispy Tofu Bites
Square-cut fried tofu doused in homemade Vegan Sauce. Served with chopped cilantro and scallions.
Tofu Summer Rolls
Crispy Tofu wrapped in fresh rice paper with shredded lettuce, vermicelli noodles, basil, and peanut sauce.
Wa-Pho Fries (Not available at Winter Park location)
Waffle-cut fries topped with pickled carrots & daikon, and cilantro. Ask without sauce to make it vegan!
Beverages
Iced Cá Phê
Iced coffee, ask for the vegan version!